Tuesday, November 30, 2010
The Bells of Christmas
Monday, November 29, 2010
Washing Dishes
Thursday, November 25, 2010
Daddy's Dressing
My parents built the house in 1949 on land that had been in Mom's family since 1860. Across the pasture on Keeling Lane, her parents lived in what we have always called the "old place." In pictures from long ago, you can see the gingerbread trim at the eaves. When I was little, I'd look at those pictures and think of Hansel and Gretel! To Mom it was a memory, to me it was almost a fairytale. So long ago, when she was a little girl and her Grandmother lived in that house before her parents married. Things like that escape you when you are young, yet my Mother and Grandmother were intent on passing on that part of the family history. Now it's clearer, and dearer.
My Dad loved preparing his famous chicken and dressing for the holidays. It was his offering, as much from his heart as from the simple ingredients that went into the dish. He had made it so many times for family and church potlucks that he could have made it in his sleep! If you’re from the South, it’s cornbread dressing made with unsweetened cornbread. Sauteed onions, celery and sage; slow simmered broth from the chicken and generous amounts of butter make this a cardiologist's nightmare! But it is “Slap Dab Delicious” and comfort food at it’s finest!
Daddy's Dressing
1 pan crumbled cornbread (no sugar in cornbread, please!)
1pan biscuits
1 large onion, chopped
1/2 bunch celery, chopped
1 stick butter
2 eggs, beaten
2 Tablespoons dried whole leaf sage
4-5 cups rich chicken broth
salt and pepper to taste
Prepare cornbread and biscuits the day before. Cook onion and celery in butter and broth covered until tender. Pour over the crumbled breads in a large bowl, add beaten eggs. Rub the sage between your palms to release the flavor adding to bowl. Add broth to make a very moist consistency (almost soupy, as this bakes it will dry out). Adjust seasonings adding salt, pepper and more sage if desired. Bake 350* for 45 minutes until hot, or place mixture in crock pot on HIGH until hot then turn to LOW to keep warm.
Wednesday, November 24, 2010
Lost and Found
We have a special place in the entertainment center, an "Aches and Pains" drawer. You don't have an Aches and Pains drawer? Inside this drawer resides the buckwheat heating pad, the corn heating pad...poker chips, checkers and cards. The games don't get much action, but the heat pads...well, let's just say they see daylight a lot these days! Missing from the drawer is a rice bag. It was handmade by me, the idea from my SISTER-in-law way back in the 1970's. I think we may have used it once during that decade. Maybe twice or 3X during the 1980's. We were 40's during the 1990's so that's when it came to live in the family room.
I don't know where it got off to, but I know what I'm going to make this week. You need to save the directions below, you may not need it now, but you will someday...
Click on the picture for a link to Skip to my Lou! Cindy has a great tutorial on making this wonderful little bag that would make great Christmas gifts. It can be used for aches and pains or my favorite use...warmed and laying at my feet while I'm blogging!
Tuesday, November 23, 2010
Virtual Vacations and a $100 Prize!
Monday, November 22, 2010
Mom's Apple Pie
They have an Arkansas Black apple tree in their backyard and it really did well this year with a bumper crop. Arkansas Blacks are an antique apple, an heirloom variety that has stood the test of time for keeping well and staying firm as long as they are stored in a cool garage or basement. She's been putting sliced apples down in the freezer for weeks now for pies.
I've watched as she put on her apron with the big pockets, pulled out the green Tupperware bowl and started peeling apples, one by one. She never measures anything so it's a handful of sugar and sprinkling of spice. A few turns of the apples and she places them into an old Pyrex pie pan that she's used hundreds of times. It didn't take her more than 10 minutes to stir up the crust and roll it out, into the oven it goes and it's not long until the house smells of cinnamon and goodness.
Life zips by us, this year especially. Don't let another day go by without a slice of pie. Make one or just buy it and bake for the ones you love. It's one of the memories that you'll hold close to your heart!
Saturday, November 20, 2010
Light Bulb Moment
Friday, November 19, 2010
The Worry Box
Thursday, November 18, 2010
Backroads
When we lived in Springdale, it was twice that many lights if I went the path that all the other "rabbits" followed. But I didn't go that way. If I went down Silent Grove Road, by the old pump station I got to see a pretty little creek and the trees hung over the road like a lane in Merry Old England. I've never been to England, but I have seen pictures and they look just like the back way!
I inherited the love of backroads from my Dad. He knew every dirt road in Boone County and knew people all along those roads that he hunted with. It's deer season in Arkansas and this morning you could hear the sound of guns in the distance. It was my Dad's favorite time of the year and he looked forward to being in the "deer woods." There's a sereneness to the woods, just the sound of your footsteps. You are alone with your thoughts and all around you are the things that God has provided for your pleasure. It's a time to reflect on what's really important in your life. Even if you don't bring home a deer you come back a new person.
Wednesday, November 17, 2010
It's early at my house, EARLY:30! We get up with the chickens, pour our cups of coffee and retreat...Hubby to the recliner and his paper, me to the sofa and my laptop. I say it's because I need to check my blog, but really I check my Facebook. I see what everyone on my friend list did last night. Hubby does not "get" Facebook. He says, what do you say? I tell him it's like talking to someone. He says, then call them. I say, no it's like talking to one person and lots of people can see it. He says why would I want to do that? Then I just give up!
Have you ever noticed how entertaining some people's Status Updates are on Facebook? How can they be so entertaining first thing in the morning? Where do they come up with these funny little sayings. Are they just that clever or do they have "help?" My inquiring mind went to the place where I find out everything these days...GOOGLE! There it was, lots of publications of Witty-ness for the Facebook Challenged...that would be me!
If only life came with a ◄◄ REW ► PLAY ▌▌PAUSE █▌STOP ►► FF
Joycee.... is coloring on your wall! ((̲̅ ̲̅(̲̅C̲̅r̲̅a̲̅y̲̅o̲̅l̲̲̅̅a̲̅( ̲̅̅((>
”The greatest thing about Facebook, is that you can quote something and totally make up the source.” – George Washington
► PlayTheMoments ▌▌ PauseTheMemories ■ StopThePain ◄◄ RewindTheHappiness.
Joycee is going to jail, directly to jail. She is not passing go. She is not collecting $200.
Don't you just hate it when people say stuff in their status that you really didn't want to know? I hate that. Anyway, I gotta go poop.
Joycee is cle'a]ni.ng he'r ke]yb29oa;rd
Statistically, 132% of all people exaggerate.
Never make the same mistake twice, There are so many new ones, Try a different one each day.
Always give 100% at work: 12% Monday, 23% Tuesday, 40% Wednesday, 20% Thursday, 5% Friday.
Dear Pringles, Now that I am no longer a child, I can no longer fit my hand inside your tube of deliciousness. Work on that.
Joycee.... believes that the problem with being punctual is that there is rarely anyone there to appreciate it.
٩(•̮̮̃•̃)۶ ٩(-̮̮̃-̃)۶ ٩(●̮̮̃•̃)۶ ٩(͡๏̯͡๏)۶ ٩(-̮̮̃•̃)۶
Cut here —————–✄———————
.... ʎɐqǝ uo pɹɐoqʎǝʞ ɐ ʎnq ı ǝɯıʇ ʇsɐן ǝɥʇ sı sıɥʇ
.... ̿̿̿ ̿' ̿'̵͇̿̿з=(•̪●)=ε/̵͇̿̿/'̿'̿ ̿ this is a stick-up... give me ALL yo [̲̅$̲̅(̲̅1̲̅)̲̅$̲̅]!
And my favorite...
¡ǝɯıʇ ǝɯɐs ǝɥʇ ʇɐ ʞooqǝɔɐɟ ǝsn puɐ puɐʇspuɐɥ ɐ op ʎןןɐuıɟ uɐɔ
Monday, November 15, 2010
Christmas Decorating Rules
Christmas Decorating Rules
#1 All things deemed EXTRAVAGANCE can be justified as NECESSITY if it pertains to GRANDchildren's happiness.
#2 Parents and Grandparents are responsible for, not exclusively but to a large part, for the making of memories with lighting displays, large trees and animated characters.
#3 All things made at school take precedence over anything store bought, no matter how elegant or sparkly.
We have enough lights that we can never put them all up. Most live in special clear storage boxes on shelves built just for them in the garage. Years of collecting, we have red, clear, multi-color...we have icicle, single strand, twinkling, non-twinkling, 7watt "old-fashioned", mini lights and now some of the new LED lights that will actually SAVE us money. Gradually, I am replacing the older "wasters" with the new "savers." I wait until Christmas is over every year, then I buy when they mark them down to 75% off.
Saturday, November 13, 2010
Happy
Friday, November 12, 2010
Go Wild!
phanie. We had plans to go to a great place here called OOPS. It's a decorator's paradise, right up our alley!