Thursday, December 25, 2014
Wednesday, December 3, 2014
Christmas Simmering Potpourri
I'm a sucker for anything that smells good. If I had invested in Glade sprays or Yankee Candles, maybe we could have retired early on profits! Fragrance is one of those things that's very personal though. This time of year when all the perfume inserts come in the ads, I have to open them and take a whiff. Jessica McClintock is my favorite, it's description are "top notes of cassia, basil, ylang-ylang, bergamot, black currant and lemon; middle notes are jasmine, lily-of-the-valley and rose; base notes are musk and woody notes"... hmm, that pretty well covers all smells known to mankind! But we know what we like and this time of year we all love for our homes to be welcoming and smell like Grandma's house! Even if you haven't had the time to put one single cookie in the oven, you can have that delicious aroma swirling around if you make either one of these potpourri's.
Simmering Christmas Potpourri #1
Shared from Estelle's Kitchen at The Maine House
Sliced apples
Sliced lemons
Sliced oranges
Water
Bay leaves
Whole cloves
Cinnamon sticks
In a slow-cooker, combine fruit the way you like. Cover in water. Top with bay leaves, whole cloves, and cinnamon sticks. Leave slow-cooker on. Makes your house smell like Christmas Memories!
In a slow-cooker, combine fruit the way you like. Cover in water. Top with bay leaves, whole cloves, and cinnamon sticks. Leave slow-cooker on. Makes your house smell like Christmas Memories!
Simmering Christmas Potpourri #2
1 Quart Pineapple Juice
1 Quart Water
1 Quart Apple Cider
3 Sticks of Cinnamon
16 Cloves
1 Teaspoon Allspice
2 Teaspoons Pickling Spice
Simmer over low heat, until the house smells delicious. Add more water as needed and you can reheat this mixture for days. If you have an electric potpourri pot, all the better! This is just wonderful!
1 Quart Pineapple Juice
1 Quart Water
1 Quart Apple Cider
3 Sticks of Cinnamon
16 Cloves
1 Teaspoon Allspice
2 Teaspoons Pickling Spice
Simmer over low heat, until the house smells delicious. Add more water as needed and you can reheat this mixture for days. If you have an electric potpourri pot, all the better! This is just wonderful!
Labels:
CityWire,
Family Recipes,
Holiday Recipes,
Recipes
Tuesday, December 2, 2014
The Christmas Album
Labels:
California,
Family,
Holiday,
Memories,
Mississippi
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