Tuesday, October 11, 2011

Candy Corn Fudge

They're at it again, the Evil Candy Corn... tempting me, mocking me, they know I have no self control when it comes to Halloween Mix. Just the whiff of candy corn gets me all a tither! Everywhere I look is Pumpkin Latte/bread/muffins/ice cream/gelato. Don't get me started on the Cinnamon Cheesecake or the Apple Dumplings or Warm Cider... that has to be served with Pumpkin Deliciousness. If you are weak like me, turn away... click and go back home. Do not read any further...

I warned you!

Candy Corn Fudge (Pillsbury Halloween Magazine, October 2005)
1 bag (12 oz) white vanilla baking chips (2 cups), melted
2 cans (16 oz each) vanilla ready-to-spread frosting
1 bag (10 oz) butterscotch chips (1 3/4 cups), melted
Yellow food color
Red food color
48 pieces candy corn (or pumpkin candy as shown here)
Line 13×9-inch pan with foil; butter foil. In large bowl, mix melted vanilla baking chips and 1 can of the frosting until well blended. Spread 1/3 of mixture evenly in pan.
In another large bowl, mix melted butterscotch chips and second can of frosting until well blended. Stir in 1/2 teaspoon yellow and 1/2 teaspoon red food color until mixture is orange and well blended. Spread orange mixture over white layer in pan.
If remaining 2/3 of white mixture has set up, heat in microwavable bowl in microwave on medium-high for 1 minute until melted and smooth, stirring occasionally. Stir in 1/4 teaspoon yellow food color until mixture is bright yellow and well blended. Spread over orange layer in pan. Refrigerate until firm, about 1 hour.
Use foil to lift fudge from pan. Turn white side up; peel off foil. Cut into 8 rows by 6 rows. Press 1 piece of candy in center of each square. Store in refrigerator.



  1. This comment has been removed by the author.

  2. Shame on you! I am trying very hard not to bake or make desserts....it hurts...

  3. Not safe for me to have around the house, but I can send it to work with hubby...after making sure it tastes O.K. haha!

  4. Oh so sorry, this was too good not to pass along! I'm not making it, but I hope someone else does and brings me ONE piece!!!

  5. Oh I love candy corn! I cannot make this, because I have absolutely no willpower where candy corn is concerned! None I tell ya! I have a mixture of candy corn, m&m's and peanuts here because hubby asked for it. Oh, I don't do good around it.

  6. I do love most things pumpkin but I don't like those candies. Even the smell.Ugh.

  7. Oh no! I now have to make fudge. LOL Love the candy corn and pumpkins and eat way to many of them but am going to make this fudge and share so I don't eat it all.

  8. The candy corn was always the last thing to disappear in our Halloween bags.. no one wanted it! But now that I am all grown up, HAH!, I love candy corn. It must be for sophisticated taste buds, like ours.

  9. LOL yes, I just made this on Sunday and I am still eating it this morning...I must toss it out!!! ;D

  10. Evil candy corn! LOL.. I am with ya on that! Truthfully, this recipe sounds marvelous.. thank you (I think?) :D -Tammy

  11. Yum! I'll have to make this and give it to my grand kids.

  12. LOL! Cute sign, but I have to admit that I detest candy corn! My friends think I am nuts.

  13. Ha! The evil candy corn made me laugh out loud! The fudge recipe sounds yummy!

    Thanks for following Revisionary Life - I'm going to follow you back!

  14. That is sinful, but I'm weak and backsliding is something I'm quite good at!


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