Almond Tea~PRINT
4 cups strongly brewed tea
3/4 cup water
1 can (60 ounces) frozen lemonade, thawed
1 cup sugar
2 teaspoons almond extract, a little goes a long way
Combine all ingredients. Stir it until the sugar is dissolved, and serve over ice. Makes about twelve cups.
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.